Saturday, 5 February 2011

Chicken with coriander and dill

بسم الله الرحمن الرحيم
A simple chicken dish, but with lovely scent and flavour.

450 gram chicken
6 garlic cloves, mashed
1 tbs mashed ginger
1/4 tsp powdered cinnamon
salt, pepper
coriander and dill leaves, amount as you like
3-4 tbs lemon juice

  • Marinate the chicken with garlic, ginger, cinnamon,salt and pepper.

  • Cook covered in low heat, add water whenever it gets dry
  • Chop coriander, and mix together with the lemon juice.
  • when chicken is cooked, remove from heat, and put in a baking dish.
  • Cover the chicken with the coriander, dill and lemon juice

  • bake uncovered for ten minutes in 180 degrees Celsius
  • serve

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